Bacon & Enoki Gulung – Rolled Bacon & Enoki


BACON 🥓 & ENOKI  GULUNG – ROLLED BACON 🥓 & ENOKI

Bahan/ingredients:
1 pak jamur enoki, buang bagian akar. 1 pack enoki mushroom, cut out the root.
6 lbr pork bacon. 6 pcs pork bacon.
40 gr keju mozarela parut. 40 gr grated mozzarella cheese.

Bumbu/seasoning:
20 gr mentega tawar. 20 gr unsalted butter. (Elle & Vire or Anchor)
2 siung bawang putih cincang. 2 cloves of chopped garlic.
6 lbr daun seledri cincang. 6 pcs chopped celery.
Lada hitam kasar secukupnya. Some roughly ground black pepper.

Cara/method:
1. Lelehkan mentega dan campur dengan bawang putih dan seledri, sisihkan. Melting butter and combine with garlic and celery, set aside.
2. Letakkan keju diatas bacon dan letakkan jamur enoki diatas keju, gulung dan semat dgn tusuk gigi. Put the cheese on the bacon and place the enoki mushrooms on cheese, roll and toothpick.

3. Siapkan happycall alasin dgn almunium foil, letakkan enoki bacon roll di atasnya dan beri adonan butter di atasnya, kemudian taburi lada hitam bubuk. Proses selama 10 menit dgn api sedang. Prepare happycall and cover with almunium foil, place enoki bacon roll on top and give butter on top, then sprinkle black pepper powder. Process for 5 minutes with medium heat.

4. Pindahkan enoki bacon roll diatas piring saji dan siramkan saus yg tersisa diatasnya. Move enoki bacon roll on dish and pour the remaining sauce on top of it.

#BaconDanEnokiGulung #RolledBaconAndEnoki
#FloKitchen #FreshFood #HealthyFood #CookingWithLove #CookingForLove #LoveForLove #YummyFood #DeliciousFood #TastyFood #CookingWithFlorenceHo
#FloHomeCookingIsTheBest #FloOriginalRecipes #CookingWithTheHeart #CookingWithLove #FoodPhotograph

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