Siomay Babi dan Udang – Pork And Shrimp Shumai

SIOMAY BABI DAN UDANG PORK AND SHRIMP SHUMAI

  1. Bahan/Ingredients:
    350 gr daging babi, cincang. 350 gr pork, chop
    250 gr udang kupas, cincang. 250 gr shrimp skinless, chopped.
    1 btr telur. 1 pcs egg
    150 gr tepung sagu. 150 gr cornstarch.
    50 gr bengkuang, pot kecil2. 50 gr jicamah, small cut
    50 gr wortel, pot kecil. 50 gr carrot, small cut.
    1 buah bwg daun, iris halus. 1 pcs.green onion, finely slice.
    20 lbr kulit siomay/pangsit. 20 pcs shumai/wonton skin.

    Bumbu/seasoning:
    1 sdm kecap Raja Rasa. 1 tbsp Raja Rasa soy sauce.
    1 sdt bwg putih bubuk. 1 tsp garlic powder. (Jay’s brand)
    1 sdm saus tiram. 1 tbsp oyster sauce.
    2 sdt minyak wijen. 2 tsp sesame oil.
    1 sdm kecap asin premium. 1 tbsp premium soy sauce.
    ½ sdm kecap ikan. ½ tbsp fish sauce.
    ½ sdt lada bubuk. ½ tsp ground pepper.

    Saus siomay /shumai sauce:
    ½ sdm saus tomat. ½ tsp tomato sauce.
    ½ sdm sambal rawit. ½ tbsp sambal chilipadi.
    ½ sdm saus plum. ½ tbsp plum sauce (Lee Kum Kee)
    4 siung bwg putih, cincang. 4 clove garlic, chop.
    Garam dan gula secukupnya. Some salt and sugar.
    20 ml air panas. 20 ml hot water.
    2 sdt minyak wijen utk menumis. 2 tsp sesame oil for saute.

Cara/Method:
1. Panaskan kukusan. Preheat steamer.
2. Campur dan aduk rata semua bahan dan bumbu. Combine and stir well all ingredients and seasoning.
3. Bungkus dan bentuk siomay dgn berat bersih 40 gr. Wrap and shape the shumai dough around 40 gr per each.
4. Kukus selama 20 menit.
5. Masak saus. Cooking the sauce.
6. Sajikan panas siomay bersama sauce. Serve hot shumai with sauce.

Note:
1. Siomay juga bisa digoreng setelah di kukus. Shumai can be fried after steamed.
2.Daging babi bisa diganti dgn daging ayam. Pork can be change with chicken.

#SiomayBabiDanUdang #PorkAndShrimpShumai #ChineseCuisine #FloKitchen #FreshFood #HealthyFood #CookingWithLove #CookingForLove #LoveForLove #YummyFood #DeliciousFood #TastyFood #CookingWithFlorenceHo
#FloHomeCookingIsTheBest #FloOriginalRecipes #CookingWithTheHeart #CookingWithLove #FoodPhotograph #GourmetPlatting

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