Cakue Medan

CAKUE MEDAN

Bahan/ingredients:
175 gr tepung terigu berprotein tinggi. 175 gr high protein flour. Komachi
80 gr tepung terigu berprotein sedang. 80 gr medium protein flour. Segitiga Biru.
7 gr gula pasir. 7 gr granulated sugar.
2 gr lada bubuk. 2 gr pepper powder.
5 gr garam. 5 gr salt.
2 gr soda kue. 2 gr baking soda.
4 gr ragi instan. 4 gr instant yeast.
10 gr bawang putih goreng, haluskan. 10 gr fried garlic, ground.
150 ml air hangat. 150 ml warm water.

Bahan Saus/sauce ingredients:
½ sdm cabe merah halus. ½ tbsp ground red chili.
1 buah cabe rawit merah. 1 pcs red cayenne.
3 siung bawang putih. 3 cloves of garlic.
300 ml air mineral. 300 ml mineral water.
Garam dan gula secukupnya. Some salt and sugar.
20 ml cuka apple. 20 ml apple vinegar.
2 sdt maizena.2 tsp corn starch.

Cara/methods:
1. Campur semua bahan kering dan aduk rata. Combine all dried ingredients and stir well.
2. Tuang air bertahap dan aduk hingga adonan kalis. Pour the water gradually and stir until the dough is smooth.
3. Bulatkan dan letakkan dlm wadah tutup dgn plastik. Diamkan selama 4 jam. (Aku diamkan semalam). Round and place the container cover with plastic. Let stand for 4 hour. (I leave it overnight)

4. Panaskan minyak dlm jumlah banyak. Heat oil in large quantities.
5. Keluarkan udara dari adonan dgn cara memulul perlahan, uleni bila terlalu lembek tambahkan tepung terigu, pipihkan, potong2 memanjang sesuai selera dan tumpuk adonan 2 lapis. Tekan bagian tengah dgn sumpit. Remove the air from the dough by slowly stirring, kneading if too soft add flour, flatten, cut into strips according to taste and stack 2 layer dough. Press the center with chopsticks.

6. Tarik adonan dan masukkan ke dalam minyak panas dan bolak balik cakue dgn sumpit hingga keemasan dan tiriskan. Pull the dough and put it in hot oil and alternating the cakue with chopsticks until golden and drain.
7. Blender bahan saus dan didihkan. Blender sauce ingredients and boiling.
8. Sajikan Cakue dgn saus atau dgn bubur. Serve cakue with sauce or with porridge.

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#FloHomeCookingIsTheBest #FloOriginalRecipes #CookingWithTheHeart #CookingWithLove #FoodPhotography

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