Chayen Ayam & Udang – Chicken & Shrimp Fried Ball


CHAYEN AYAM & UDANG – CHICKEN & SHRIMP FRIED BALL

Bahan/ingredients:
200 gram daging paha ayam tanpa tulang. 200 gr boneless chicken thigh.
200 gram kulit ayam. 200 gr chicken skin.
150 gr udang tanpa kulit. 150 gr skinless shrimp.
5 butir telur ayam kampung . 5 pcs farmer egg.
1 sdt garam. 1 tsp salt.
¼ sdt lada bubuk. ¼ tap pepper powder.
½ sdm minyak wijen. ½ tbsp sesame oil.
½ sdm kecap ikan. ½ sdm fish sauce.
⅓ sdt ngohiong bubuk. ⅓ tsp five spices.
5 siung bawang putih, haluskan. 5 cloves of garlic, ground.
300 gr tepung tapioka. 300 gr corn tapioca.

Saus sambal/sambal sauce:
1 sdm saus sambal. 1 sdm chili sauce. (parkit)
100 ml air panas. 100 ml hot water.
3 sdm saus tomat. 3 sdm tomato sauce.
½ sdm saus inggris. ½ tbsp worchester sauce
½ sdm cuka salad jepang. ½ sdm Japanese salad vinegar (Shu)
3 siung bawang putih, haluskan. 3 cloves of garlic, ground.

Cara/method:
1. Cincang kasar daging ayam, kulit ayam, lemak ayam dan udang. Roughly Chopped chicken, chicken skin, chicken fat and shrimp.
2. Campur dgn semua bumbu dan telur. Aduk rata. Combine with all seasoning and egg. Stir well.

3. Campur dgn tepung tapioka. Aduk rata. Combine corn starch. Stir well.

4. Panaskan minyak. Heat oil.
5. Bentuk adonan bulat dgn sendok dan masukkan kedalam minyak panas, bila mulai mengapung, kecilkan api di antara api kecil dan sedang. Make a ball of dough with a spoon and put it into hot oil, when it starts to float, reduce the heat between small and medium heat
6. Goreng dan aduk sekitar 20-25 menit. Fried and stir around 20-25 minutes.

7. Campur dan didihkan bahan saus sambal. Combine and boiling the chili sauce ingredients.
8. Sajikan baso goreng dgn saus sambal. Serve Fried ball with chili sauce.

#ChayenAyamDanUdang #ChickenAndShrimpFriedBall #AsiaCuisine
#FloKitchen #FreshFood #HealthyFood #CookingWithLove #CookingForLove #LoveForLove #YummyFood #DeliciousFood #TastyFood #CookingWithFlorenceHo
#FloHomeCookingIsTheBest #FloOriginalRecipes #CookingWithTheHeart #CookingWithLove #FoodPhotography

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