Mie Lethek – Lethek Noodle


MIE LETHEK – LETHEK NOODLE

Untuk 1 porsi. For 1 portion.

Bahan/ingredients:
50 gr mie lethek kering. rendam air selama 10 menit dan tiriskan. 50 gr dried lethek noodle, soak for 10 minutes and drain.

6 ekor udang kupas rebus. 6 pcs boiled skinless shrimp.
1 butir telur ayam kampung, kocok lepas. 1 pcs beaten farmer egg.
½ buah tomat merah segar, iris. ½ pcs fresh red tomato, slice.
100 ml hot chicken broth/hot water.
1 sdm minyak olive. 1 tbsp olive oil.
1 sdm bumbu mie kluntung. 1 tbsp javanese noodle spice
https://flohomerecipes.wordpress.com/2015/05/12/bumbu-dasar-mie-kluntung-kluntung-noodle-basic-spices-2/

Cara/method:
1. Panaskan minyak, masukkan telur, diamkan 30 detik dan aduk, masukkan bumbu mie, udang rebus dan tomat, aduk, tuangkan kaldu ayam biarkan mendidih. Heat the oil, put the egg in, let stand 30 seconds and stir, add the noodle spices, boiled shrimp and tomatoes, stir, pour the chicken stock to boil.
2. Masukkan mie lethek dan aduk perlahan selama 1 menit. Add lethek noodle and gently stir for 1 minutes.
3. Pindahkan ke piring saji dan taburi bawang merah goreng sebelum disajikan panas. Place on dish and sprinkle with fried shallot before hot serve.

#MieLethek #LethekNoodle #FloKitchen #FreshFood #HealthyFood #Cooking With Love #CookingForLove #LoveForLove #YummyFood #DeliciousFood #TastyFood #KetoMeal #CookingWithFlorenceHo
#FloHomeCookingIsTheBest #FloOriginalRecipes #CookingWithTheHeart #CookingWithLove #FoodPhotography

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