Telur Dadar Sumsum Sapi – Beef Marrow Omelet


TELUR DADAR SUMSUM SAPI – BEEF MARROW OMELET

Bahan/ingredients:
200 gr sumsum sapi, cuci dan iris 1 cm. 200 gr beef marrow, wash and cut 1 cm.
1 batang daun bawang iris halus. 1 stalks spring onion. Finely slice.
3 butir telur ayam kampung. 3 pcs of farmer egg.

Bumbu/seasoning:
2 siung bawang putih, haluskan. 2 cloves of garlic, ground
1 buah bawang merah, haluskan. 1 pcs of shallot, ground.
Sejumput lada bubuk. A pinch of pepper powder.
¼ sdt garam. ¼ tsp salt.

Cara/method:
1. Kocok telur bersama bumbu halus hingga rata. Beaten the eggs with ground seasoning until blended.
2. Masukkan sumsum dan daun bawang, aduk. Add marrow and spring onion, stir.
3. Panaskan teflon beri ½ sdm minyak sayur, dan tuang adonan telur, biarkan matang bagian bawahnya baru dibalik dan biarkan kedua sisi matang. Heat the teflon with ½ tbsp of vegetable oil, and pour the egg mixture, let the bottom ripe just turn over and let the two sides cook.
4. Pindahkan ke piring saji dan potong sesuai selera sebelum disajikan. Move to a serving plate and cut as your desire before serving.

#TelurDadarSumsumSapi #BeefMarrowOmelet #FloKitchen #FreshFood #HealthyFood #CookingWithLove #CookingForLove #LoveForLove #YummyFood #DeliciousFood #TastyFood #CookingWithFlorenceHo
#FloHomeCookingIsTheBest #FloOriginalRecipes #CookingWithTheHeart #CookingWithLove #FoodPhotography

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