Japanese Soufflè Pancake

JAPANESE SOUFFLÈ PANCAKE Bahan/ingredients: 30 gr tepung untuk kue. 30 gr cake flour. (Kunci Biru) 10 gr susu bubuk skim. 10 gr tbsp skim milk powder. ½ sdt baking powder. ½ sdt baking powder ⅛ sdt garam. ⅛ sdt salt. 25 gr mentega tawar leleh. 25 gr unsalted butter melted. (Elle & Vire) ½ sdt…

Lapis Surabaya – Surabaya Layer Cake

LAPIS SURABAYA – SURABAYA LAYER CAKE Bahan/ingredients: 10 butir kuning telur. 10 pcs egg yolk. 3 butir putih telur. 3 pcs white egg. 80 gr gula pasir. 80 gr granulated sugar. 70 gr terigu untuk cake. 70 gr cake flour. (Kunci Biru) 10 gr maizena. 10 gr maizena. 20 gr susu bubuk. 20 gr milk…

Lapis Prune – Prune Cake

LAPIS PRUNE – PRUNE CAKE Bahan/ingredients: 10 butir kuning telur. 10 pcs egg yolk. 2 butir putih telur. 2 pcs white egg. 70 gr gula pasir. 70 gr granulated sugar. 60 gr terigu untuk cake. 60 gr cake flour. (Kunci Biru) 10 gr maizena. 10 gr maizena. 20 gr susu bubuk. 20 gr milk powder….

Rainbow Marble Cake

RAINBOW MARBLE CAKE Bahan/ingredients: 180 gr tepung rendah protein. 180 gr low protein flour. (Kunci Biru) 180 gr gula pasir. 180 gr granulated sugar. 30 gr susu bubuk. 30 gr milk powder. ½ sdt garam. ½ tsp salt. 200 gr mentega tawar. 200 gr unsalted butter. (Elle & Vire) 100 gr margarin. 100 gr margarine….

Chia Seed Passion Fruit

CHIA SEED PASSION FRUIT CHIFFON CAKE Bahan/ingredients: 140 gr terigu untuk cake. 140 gr cake flour. (Kunci Biru) 20 gr Fiber Cream. (boleh di skip). 20 gr fiber cream (can be skip) ½ sdt garam. ½ tsp salt 100 gr gula pasir. 100 gr granulated sugar. 8 btr kuning telur. 8 pcs egg yolk. 8…

Blueberry Buckle – New

BLUEBERRY BUCKLE (NEW) Bahan/ingredients: 90 gr gula halus. 90 gr castor sugar. 80 gr mentega tawar (suhu ruang). 80 gr unsalted butter (room temperature). (Elle & Vire) 2 btr telur. 2 pcs egg. 100 ml susu segar. 100 ml fresh milk. (Greenfield) 120 gr tepung cake. 120 gr cake flour (kunci biru) 80 gr tepung…

Carrot Cake With Passion Fruit Cream Cheese Frosting

CARROT CAKE WITH PASSION FRUIT CREAM CHEESE FROSTING Bahan/ingredient: 100 gr gula merah. 100 gr brown sugar 150 gr mentega tawar leleh. 150 gr.melted unsalted butter. (Elle & Vire) 4 butir telur. 4 eggs. 200 gr wortel parut. (Gunakan parutan untuk keju). 200 gr grated carrot. (Use grated cheese) 175 gr tepung rendah protein. 175…

Bolu Jadoel Pandan Kaya – Pandan Kaya Classic Cake

BOLU JADOEL PANDAN KAYA – PANDAN KAYA CLASSIC CAKE Bahan/ingredients: 9 butir kuning telur. 9 pcs egg yolk. 7 butir putih telur. 7 pcs white egg. 170 gr tepung rendah protein. 170 gr low protein flour. (kunci Biru) 30 gr fiber cream. ½ sdt garam. ½ tsp salt. 160 gr gula pasir. 160 gr granulated…

Funfetti Pandan Chiffon Cake

FUNFETTI PANDAN CHIFFON CAKE Bahan/ingredients: 140 gr terigu untuk cake. 140 gr cake flour. (Kunci Biru) 20 gr Fiber Cream. ½ sdt garam. ½ tsp salt 150 gr gula pasir. 150 gr granulated sugar. 8 btr kuning telur. 8 pcs egg yolk. 8 btr putih telur. 8 pcs white egg. 80 ml olive oil(bukan utk…

Kaya Pandan Sponge Cake

KAYA PANDAN SPONGE CAKE Bahan/ingredients: 90 gr tepung untuk kue. 90 gr cake flour. (Kunci Biru). 10 gr maizena. 10 gr corn starch. ½ sdt garam. ½ tsp salt. 40 gr gula pasir. 40 gr granulated sugar. 7 butir kuning telur. 7 egg yolk. 80 ml air pandan dan 30 ml santan kental. (80 ml…