Burung Puyuh Goreng – Fried Quail

BURUNG PUYUH GORENG – FRIED QUAIL Bahan/ingredients: 5 ekor burung puyuh, bersihkan dan belah bagian dada. 5 quails, clean and part the chest. Air kelapa dr 2 buah kelapa. Coconut water from 2 coconut. 3 batang sereh, keprak. 3 stalks lemongrass, crust. 2 cm lengkuas, keprak. 2 cm galangal, crust. 2 cm jahe, keprak. 2…

Roasted Smoked Chicken jd no

ROASTED SMOKED CHICKEN Bahan/ingredients: 1 ekor ayam probiotik utuh, bersihkan, a whole probiotik chicken, wash. Bumbu perendam/brine: 1½ sdm garam. 1½ tbsp salt. 30 gr gula pasir. 30 gr granulated sugar. 40 ml kecap cap jamur. 40 ml kecap cap jamur. 1 sdm ketumbar bubuk. 1 tbsp coriander. 800 ml air. 800 ml water. 40…

Roasted Chicken

ROASTED CHICKEN Baban/ingredients: 5 paha ayam probiotik tanpa tulang. 5 pcs boneless chicken leg probiotik. 2 buah wortel besar, potong. 2 pcs carrot big size, cut. 300 gr kentang kecil, cuci bersih. 300 gr mini potato, wash. 10 siung bawang putih kupas. 10 cloves of skinless garlic. Garam, ketumbar bubuk, lada hitam, marjoran dan blazin’…

Ayam Lodho

A Y A M L O D H O The origin dish from Trenggalek & Tulungagung (East Java) so yummy….tasty….savory Bahan/ingredients: 1 ekor ayam panggang, potong 12 bagian. 1 pcs roasted chicken, cut on 12 pcs. 200 ml santan kental. 200 ml coconut milk. (KARA) 300 ml air mineral. 300 ml mineral water. 15 buah…

Korean Fried Chicken

KOREAN FRIED CHICKEN Bahan/ingredients: 7 potong ayam, beri ½ buah air lemon dan 1 sdt garam. Diamkan semalam di lemari es. 7 pieces of chicken, give ½ lemon juice and 1 teaspoon salt. Leave it overnight in the fridge. Saus/sauce: 5 siung bawang putih cincang. 5 cloves of garlic, chopped. 3 sdm gochujang. 3 tbsp…

Ayam Suwir Pedas Kecombrang – Spicy Shredded Chicken With Torch Ginger

AYAM SUWIR PEDAS KECOMBRANG – SPICY SHREDDED CHICKEN WITH TORCH GINGER Bahan/ingredients: 1 ekor ayam probiotik. 1 pcs probiotic chicken. 1 buah bunga kecombrang, iris halus. 1 pcs torch ginger, finely slice. Bumbu rempah/herbal seasoning: 14 buah bawang merah, iris halus. 14 pcs shallot, finely slice. 6 siung bawang putih, iris halus. 6 cloves garlic,…

Nasi Ayam Sambal Matah – Rice With Chicken Sambal Matah

NASI AYAM SAMBAL MATAH – RICE WITH CHICKEN SAMBAL MATAH Untuk 4 porsi. For 4 portion Bahan/ingredients 500 gr daging ayam tanpa tulang, potong sesuai selera dan bumbui ⅛ sdt lada, ½ sdt garam, ketumbar, dan bawang putih bubuk. Diamkan 2 jam. 500 gr boneless chicken, cut as your desire and marinate with ⅛ tsp…

Sayap Ayam Madu Lemon – Honey Lemon Chicken WingS

Proses memasaknya TIDAK DIGORENG tapi menggunakan AIRFRYER, hasilnya: garing diluar & juicy diluar. It is NOT FRIED but using AIRFRYER, the result: crispy outside & juicy outside. SAYAP AYAM MADU LEMON – HONEY LEMON CHICKEN WINGS Bahan/ingredients: 10 buah sayap ayam, cuci, potong tiap ruas sayap dan buang bagian ujung sayap. 10 pcs chicken wings,…

Sup Ayam & Jamur – Chicken & Mushroom Soup

SUP AYAM & JAMUR – CHICKEN & MUSHROOM SOUP Bahan/ingredients: 1 ekor ayam ukuran sedang, potong 8 bagian. Cuci dan tiriskan. 1 pcs medium size chicken, cut into 8 parts. Rinse and drain. 20 gr jamur hitam, rendam air. 20 gr of black mushroom, soak on water. 20 buah jamur shiitake kering ukuran kecil, rendam…

Bebek Goreng Kepahiang – Kepahiang Fried Duck

Bebek Goreng Kepahiang ini adalah makanan khas dari Kabupaten Kepahiang, Bengkulu (Sumatera Barat) yg merupakan penghasil buah kepahiang (kluwek). This Kepahiang Fried Duck is a typical food from Kepahiang Regency, Bengkulu (West Sumatra) which is a producer of Kepahiang fruit (Pangi Nut). BEBEK GORENG KEPAHIANG – KEPAHIANG FRIED DUCK Bahan/ingredients: 1 ekor bebek, potong 4…