Bebek Panggang Oriental – Oriental Roasted Duck

BEBEK PANGGANG ORIENTAL – ORIENTAL ROASTED DUCK Bahan/ingredients: 1 ekor bebek, cuci dan cabut bulunya . 1 pcs duck, wash and pull duck feathers. ½ sdt kayu manis bubuk. ½ tsp cinnamon powder. 1 sdt jahe bubuk. 1 tsp ginger powder. ½ buah pala. ½ pcs nutmeg. ½ sdt lada bubuk. ½ tsp pepper powder….

Dadar Sosis & Kucai – Omelette Sausage & Chives

DADAR SOSIS & KUCAI – OMELETTE SAUSAGE & CHIVES Preparation: 10 minute. Cooking time: 5-6 minutes Bahan/ingredients: 4 butir telur kampung. 4 pcs farmer egg. 30 gr kucai, potong 1 cm. 30 gr chives, cut 1 cm. 4 butir bawang merah, iris. 4 pcs of shallot, slice. 2 lonjor sosis sapi, iris. 2 long beef…

Kering Tempe Teri – Crispy Caramelized Tempeh Anchovy

KERING TEMPE TERI – CRISPY CARAMELIZED TEMPEH ANCHOVY Bahan/ingredients: 250 gr tempe, iris tipis sesuai selera. 250 gr tempeh, finely slice as your desire. 100 gr teri medan.100 gr medan dried anchovy. 4 iris lengkuas. 4 slices of galangal. 5 lembar daun jeruk. 5 pcs of lime leaves 2 lembar daun salam. 2 pcs of…

Ayam Kurma – Dates Chicken

AYAM KURMA – DATES CHICKEN Bahan/ingredients: 1 ekor ayam, potong. 1 pcs chicken, cut. 750 ml air mineral. 750 mineral water. 50 ml santan kental. 50 ml thick coconut. (KARA) ½ sdm garam (sesuai selera). ½ tbsp salt. (To taste) 100 gr kurma, buang biji, belah 2. 100 gr dates, seed less, cut on 2….

Siobak Dengan Air fryer – Crispy Pork Belly With Air Fryer

SIOBAK DENGAN AIR FRYER – CRISPY PORK BELLY WITH AIR FRYER Bahan/ingredients: 1000 gr samcam, cuci dan cabut bulunya. 1000 gr pork belly, wash and pull out the fur. 1000 ml air mineral. 1000 mineral water. 10 buah bunga lawang/pekak. 10 pcs star anise. Bumbu/spices: 1 sdt ngohiong bubuk. 1 tsp five spice. 1 sdt…

Tumis Samcam Goreng Ketumbar – Sauteed Fried Pork Belly Coriander

Resep ini terinspirasi oleh resep adikku cantik Vhee Martha. Tx so much my dear. This recipe is inspired by the recipe of my beautiful sister Vhee Martha. Tx so much dear. TUMIS SAMCAM GORENG KETUMBAR – SAUTEED FRIED PORK BELLY CORIANDER Bahan/ingredients: 350 gr samcam, potong sesuai selera. 350 gr pork belly, cut as your…

Cap Chay Goreng – Stewed Vegetables

Masakan ini disebut cap chay (cap=10, chay=lauk pauk) karena dalam satu sajian terdapat 10 unsur baik sayur maupun ayam/seafood/beef/daging. Dan masakan dgn bbrp unsur ini dipercaya sangat memenuhi kebutuhan tubuh kita. This dish is called cap chay (cap = 10, chay = side dishes) because in one dish there are 10 elements both vegetables and…

Telur Dadar Sumsum Sapi – Beef Marrow Omelet

TELUR DADAR SUMSUM SAPI – BEEF MARROW OMELET Bahan/ingredients: 200 gr sumsum sapi, cuci dan iris 1 cm. 200 gr beef marrow, wash and cut 1 cm. 1 batang daun bawang iris halus. 1 stalks spring onion. Finely slice. 3 butir telur ayam kampung. 3 pcs of farmer egg. Bumbu/seasoning: 2 siung bawang putih, haluskan….