Soes Ragout – Choux Ragout

SOES RAGOUT – CHOUX RAGOUT Utk 12 buah. For 12 pcs. Bahan sous/choux ingredients: 175 ml air mineral, 175 gr mineral water. 150 gr mentega tawar. 150 gr unsalted butter. (Anchor) 125 tepung untuk kue. 125 gr cake flour, Kunci Biru. 4 butir telur. 4 pcs egg. ¼ sdt garam. ¼ tsp salt. Cara/method: 1….

Jalangkote – Makassar Fried Pastry

JALANGKOTE – MAKASSAR FRIED PASTRY Bahan kulit/dough ingredients: 650 gr tepung tinggi protein. 650 gr high protein flour. (Cakra kembar). 300 ml air es + ½ sdt garam. 300 ml cold water + ½ tsp salt. 50 ml minyak hangat. 50 ml warm oil. Cara/method: Letakkan tepung ke dalam mangkuk besar. Campur minyak dengan air…

Lento Kacang Tolo – Azuki Bean Balls

LENTO KACANG TOLO – AZUKI BEAN BALLS Untuk 12 buah. For 12 pcs. Bahan/ingredients: 75 gr kacang tolo. 75 gr azuki beans. 75 gr tepung tapioka. 75 gr tapioca flour. 1 butir telur kampung. 1 pcs farmer egg. Minyak untuk menggoreng. Oil for deepfry. Bumbu halus/ground seasoning: 2 siung bawang putih, 2 cloves of garlic….

Enoki Garing – Crispy Enoki

ENOKI GARING – CRISPY ENOKI Bahan/ingredients: 2 bungkus jamur enoki, potong bagian akar, cuci dan tiriskan. 2 pack enoki mushroom, cut the roots, wash and drain. 600 ml minyak utk menggoreng. 600 ml oil for deep fry. 1 bungkus tepung tempura. 1 pack tempura flour. Bahan pencelup/dipping ingredients: 75 gr tepung beras. 75 gr rice…

Bakpao Isi Babi Masak Kecap – Braised Pork in Pao

BAKPAO ISI MASAK KECAP – BRAISED PORK IN PAO Bahan/ingredients: 1000 gr samcam. 1000 gr pork belly. 50 gr ebi, rendam dan cincang. 50 gr dried shrimp, soak and chop. 100 gr cumi kering/juhi, rendam dan cincang. 100 gr dried squid, soak and chop. 10 buah bunga lawang/pekak. 10 pcs star anise. 8 buah jamur…

Bakpao – Pao Bun

BAKPAO – PAO BUN Bahan/Pao Bun ingredients: 500 gr tepung sedang protein. 500 gr medium protein flour. (Segitiga Biru) 1 bungkus ragi instant. 1 sachet instant yeast. Fermipan. 250 ml air mineral. 250 ml mineral water. 60 gr gula pasir. 60 gr granulated sugar. 1 sdt garam.1 tsp salt. 40 gr mentega. 40 gr butter….

Tahu Gurih – Savory Tofu

TAHU GURIH – SAVORY TOFU Bahan Tahu/Tofu ingredients: 350 gr tahu putih, hancurkan dgn garpu. 350 gr white tofu, mashed with a fork. 5 batang daun bawang kecil, iris. 5 stalks of scallion, slice. 50 gr tepung beras. 50 gr rice flour. 40 gr tepung tapioka. 40 gr tapioca flour. 1 butir kuning telur. 1…

Tahu Isi Bihun Telur Kornet – Stuffed Tofu With Vermicelli Egg Corned Beef

TAHU ISI BIHUN TELOR KORNET – STUFFED TOFU WITH VERMICELLI EGG CORNED BEEF Bahan/ingredients: 20 buah tahu, goreng hingga kering dan keluarkan bagian dalamnya. 20 tofu, fried until crispy and remove the inside. 200 gr bihun jagung kering, rendam hingga lunak. 200 gr dried corn vermicelli, soak until soft. 200 gr tauge. 200 gr bean…

Bakwan Jagung Krispi ala Manado – Manadonese Crispy Corn Pancake

BAKWAN JAGUNG KRISPI ALA MANADO – MANADONESE CRISPY CORN PANCAKE Bahan/ingredients: 500 gr jagung manis pipilan. 500 gr shelled sweet corn. 100 gr tepung beras. 100 gr rice flour. 50 gr tepung tapioka. 50 gr tapioca flour. 2 butir telur. 2 pcs egg. 1 batang daun bawang besar, iris halus. 1 stalks of spring onion,…

Roti Sosis Goreng Krispi- Crispy Corn Dog

ROTI SOSIS GORENG KRISPI – CRISPY CORN DOG Bahan/ingredients: 150 gr tepung rendah protein. 150gr low protein flour. (Kunci Biru) ¼ sdt garam. ¼ tap salt. 1 sdt gula pasir. 1 tsp granulated sugar. ⅓ sdt baking powder. ⅓ tsp baking powder. 1 butir telur ayam kampung. 1 pcs of farmer egg. 90 ml air…