Soes Ragout – Choux Ragout

SOES RAGOUT – CHOUX RAGOUT Utk 12 buah. For 12 pcs. Bahan sous/choux ingredients: 175 ml air mineral, 175 gr mineral water. 150 gr mentega tawar. 150 gr unsalted butter. (Anchor) 125 tepung untuk kue. 125 gr cake flour, Kunci Biru. 4 butir telur. 4 pcs egg. ¼ sdt garam. ¼ tsp salt. Cara/method: 1….

Prik Nam Pla Kung – Thai Spicy Shrimp

PRIK NAM PLA KUNG – THAI SPICY SHRIMP Bahan/ingredients: 20 ekor udang ukuran sedang, kupas sisa ekor dan buang urat hitam, belah bagian punggung. 20 medium-sized shrimp, peeled and remaining tails and discard black veins, divide the back. 500 ml air untuk merebus udang. 500 ml water for boiling the shrimps. 1 sdt garam. 1…

Kue Telur, Bacon & Keju – Egg, Bacon & Cheese Cake

Kolaborasi Resep Bolu Bangka by Afa (Ada Photonya silahkan geser photo) dgn kreasiku. Bolu Bangka Recipe Collaboration by Afa (There is a photo please slide photo) with my creations. KUE TELUR, BACON & KEJU – EGG, BACON & CHEESE CAKE 1 porsi. 1 portion. Bahan/ingredients: 1 lembar bacon, iris. 1 pcs bacon, slice. 1 butir…

Ayam Suwir Pedas Kecombrang – Spicy Shredded Chicken With Torch Ginger

AYAM SUWIR PEDAS KECOMBRANG – SPICY SHREDDED CHICKEN WITH TORCH GINGER Bahan/ingredients: 1 ekor ayam probiotik. 1 pcs probiotic chicken. 1 buah bunga kecombrang, iris halus. 1 pcs torch ginger, finely slice. Bumbu rempah/herbal seasoning: 14 buah bawang merah, iris halus. 14 pcs shallot, finely slice. 6 siung bawang putih, iris halus. 6 cloves garlic,…

Jalangkote – Makassar Fried Pastry

JALANGKOTE – MAKASSAR FRIED PASTRY Bahan kulit/dough ingredients: 650 gr tepung tinggi protein. 650 gr high protein flour. (Cakra kembar). 300 ml air es + ½ sdt garam. 300 ml cold water + ½ tsp salt. 50 ml minyak hangat. 50 ml warm oil. Cara/method: Letakkan tepung ke dalam mangkuk besar. Campur minyak dengan air…

Lemon Cake

LEMON CAKE Bahan/ingredients: 6 btr kuning telur. 6 pcs egg yolk. 2 btr putih telur. 2 pcs white egg. 100 gr tepung rendah protein.100 gr low protein flour. 20 gr susu bubuk. 20 gr milk flour. 90 gr gula putih. 90 gr granulated sugar. 1 sdm air lemon. 1 tbsp lemon juice. Kulit lemon parut…

Sparkling Butterfly Pea with Sakura Raindrop Cake

SPARKLING BUTTERFLY PEA WITH SAKURA RAINDROP CAKE Bahan/ingredients: Air soda secukupnya. Some soda water. Es batu secukupnya. Some ice cube. Bahan Raindrop Cake/ingredients of raindrop cake: 12 kuntum bunga sakura kering, rendam dan ganti air beberapa kali hingga tdk asin, tiriskan. 12 dried cherry blossoms, soak and replace water several times until it is not…

Blueberry Lemon Buckle

BLUEBERRY LEMON BUCKLE Bahan/ingredients: 100 gr gula halus. 100 gr castor sugar. 100 gr mentega tawar (suhu ruang). 100 gr unsalted butter (room temperature). (Elle & Vire) 2 btr telur. 2 pcs egg. 100 ml susu segar. 100 ml fresh milk. (Greenfield) 120 gr tepung cake. 120 gr cake flour (kunci biru) 80 gr tepung…

Nasi Dgn Telur & Sambal Baby Cumi – Rice With Egg & Sambal Baby Squid

NASI DGN TELUR & SAMBAL BABY CUMI – RICE WITH EGG & SAMBAL BABY SQUID Untuk 1 porsi. For 1 portion. Bahan/ingredients: 2 butir telur. 2 eggs. 1 porsi nasi hangat. 1 portion warm rice. 2 batang daun bawang, iris halus. 2 stalks scallion, finely slice. Pelengkap/condiment: 1 sdm serundeng. 1 tbsp savory coconut. 10…

Bolu Lemon Kuno – Classic Lemon Sponge

BOLU LEMON KUNO – CLASSIC LEMON SPONGE Bahan/ingredients: 7 btr kuning telur. 7 pcs egg yolk. 2 btr putih telur. 2 pcs white egg. 100 gr gula pasir. 100 gr granulated sugar. 100 gr terigu untuk bolu. 100 gr flour cake. (Kunci biru) 20 gr susu bubuk. 20 gr milk powder. 90 gr blue band…