Calamari With Spicy Yogurt Dipping Sauce

CALAMARI WITH SPICY YOGURT DIPPING SAUCE Bahan/ingredients: 1 ekor cumi besar, buang kulit, tinta dan tulang, cuci dan tiriskan. 1 pcs squid big size, peel the skin, take out the ink and the bone, rinse and strain. ½ sdt bawang putih bubuk. ½ tsp garlic powder. ¼ sdt garam. ¼ tsp salt. ⅛ sdt lada…

Baked Wedges With Yogurt Dipping Sauce

BAKED WEDGES WITH YOGURT DIPPING SAUCE Bahan/ingredients: 3 buah kentang, potong. 3 pcs potato, slice. ½ sdt garam. ½ tsp salt. ⅛ sdt lada hitam. ½ tsp black pepper. ½ sdt bawang putih bubuk. ½ tsp garlic piwder. 2 sdm minyak olive. 2 tbsp olive oil. Saus cocolan/dipping sauce: 2 sdm greek yogurt tawar. 2…

Szechuan Spicy Mapo Tofu

SZECHUAN SPICY MAPO TOFU Bahan/ingredients: 100 gr daging babi/ayam, potong dadu kecil. 100 gr pork/chicken, cut on small dice 1 pak tahu jepang, potong dadu kecil. 1 pack Japanese tofu, cut on small dice. ¼ buah paprika merah, pot kecil. ¼ pcs red bell pepper, cut on small. ¼ buah paprika hijau, pot kecil. ¼…

Sup Pangsit Babi & Udang – Pork & Shrimp Wonton Soup

SUP PANGSIT BABI & UDANG – PORK & SHRIMP WONTON SOUP Bahan/ingredients: 1 pak kulit pangsit rebus. 1 pack wonton skin for boiling wonton. 200 gr daging babi, cincang. 200 gr pork, chopped. 100 gr udang tanpa kulit, cincang. 100 gr skinless shrimp, chopped. 2 siung bawang putih, haluskan. 2 cloves of garlic, ground. 1…

Gulai Kepala Salmon – Salmon Head In Coconut Soup

GULAI KEPALA SALMON – SALMON HEAD IN COCONUT SOUP Bahan/ingredients: 800 gr kepala salmon, bagi 4. 800 gr salmon head, cut into 4 parts. 2 buah Jeruk Nipis. 2 pcs lime. Garam secukupnya. Some salt. 1000 ml santan encer dari 1 buah kelapa. 1000 ml light coconut milk from 1 pcs coconut. 250 ml santan…

Sayap Ayam Madu Lemon – Honey Lemon Chicken WingS

Proses memasaknya TIDAK DIGORENG tapi menggunakan AIRFRYER, hasilnya: garing diluar & juicy diluar. It is NOT FRIED but using AIRFRYER, the result: crispy outside & juicy outside. SAYAP AYAM MADU LEMON – HONEY LEMON CHICKEN WINGS Bahan/ingredients: 10 buah sayap ayam, cuci, potong tiap ruas sayap dan buang bagian ujung sayap. 10 pcs chicken wings,…

Kacang Asin Rebus – Boiled Salty Peanut

KACANG ASIN REBUS – BOILED SALTY PEANUT Bahan/ingredients: 250 gr kacang tanah, cuci dan tiriskan. 250 gr peanut, rinse and drain. 500 ml air panas. 500 ml hot water. ¼ sdt ngohiong bubuk. ¼ tsp chinese five spice. 1 sdt garam. 1 tsp salt. 2 siung bawang putih dgn kulit. 2 cloves of garlic with…

Brokoli & Keju Panggang – Baked Broccoli & Cheese

BROKOLI & KEJU PANGGANG – BAKED BROCCOLI & CHEESE Bahan/ingredients: 1 buah brokoli ukuran besar, potong2 dan rendam dengan air garam selama 20 menit. 500 ml air untuk merebus brokoli. 500 ml water for boiling broccoli. 2 sdt garam. 2 tsp salt. Keju mozarella secukupnya. Some mozzarella cheese. Keju cheddar parut secukupnya. Some grated cheddar…

Sup Misua Kerang Batik – Soup Mee Sua Baby Clam

SUP MISUA KERANG BATIK – SOUP MEE SUA BABY CLAM Bahan/ingredients: Misua secukupnya. Some chinese vermicelli. 1 kg kerang batik hidup, cuci dan rendam agar kotoran keluar dari cangkang kerang, ganti air 3x. 1 kg of live batik shells, wash and soak the dirt out of the shells, replace the water 3 times. 2 cm…