Enoki Garing – Crispy Enoki

ENOKI GARING – CRISPY ENOKI Bahan/ingredients: 2 bungkus jamur enoki, potong bagian akar, cuci dan tiriskan. 2 pack enoki mushroom, cut the roots, wash and drain. 600 ml minyak utk menggoreng. 600 ml oil for deep fry. 1 bungkus tepung tempura. 1 pack tempura flour. Bahan pencelup/dipping ingredients: 75 gr tepung beras. 75 gr rice…

Nasi Taburan Teri Jepang & Telur Plintir – Twisted Egg & Furikake Rice

NASI TABURAN TERI JEPANG & TELUR PLINTIR – TWISTED EGG & FURIKAKE RICE Untuk 1 porsi. For 1 portion. Bahan/ingredients 150 gr nasi (sesuai selera). 150 gr rice (as your desire) 1 sdm taburan teri jepang. 1 tbsp Japanese furikake chirimen sanshou. 1 sdt cabai bubuk Jepang. 1 tsp togarashi. 2 butir telur omega, kocok…

Carrot Cake With Passion Fruit Cream Cheese Frosting

CARROT CAKE WITH PASSION FRUIT CREAM CHEESE FROSTING Bahan/ingredient: 100 gr gula merah. 100 gr brown sugar 150 gr mentega tawar leleh. 150 gr.melted unsalted butter. (Elle & Vire) 4 butir telur. 4 eggs. 200 gr wortel parut. (Gunakan parutan untuk keju). 200 gr grated carrot. (Use grated cheese) 175 gr tepung rendah protein. 175…

Nasi Goreng Terasi Petai – Belacan Fried Rice With Stinky Beans

NASI GORENG TERASI PETAI – BELACAN FRIED RICE WITH STINKY BEANS Untuk1 porsi. For 1 portion. Bahan/ingredients: 200 gr nasi. 200 gr rice. 50 gr petai. 50 gr stinky beans. 1 butir telur omega, kocok lepas. 1 pcs beaten omega egg. 6 ekor udang rebus ukuran sedang. 6 pcs boiled shrimp medium size. 1 sdm…

Peach Gum Dessert

PEACH GUM DESSERT Untuk 6-8 porsi. For 6-8 portion. Bahan/ingredients: 30 gr jamur putih kering. 30 gr dried jelly fungi. 30 gr peach gum. 30 gr peach gum. 15 gr goji merah. 15 gr red gojj 50 gr buah kundur kering/bligo. 50 gr dried winter melon. 30 gr kurma merah china. 30 gr chinese red…

Chicken Steak With Red Wine Sauce 2

CHICKEN STEAK WITH RED WINE SAUCE 1 Bahan/ingredients: 4 potong ayam tanpa tulang (aku pakai bag paha). 4 pcs chicken boneless. (I use chicken thigh) 5 sdm saus BBQ. 5 tbsp BBQ sauce. (Taste brand or others) Garam dan lada hitam secukupnya. Some salt and black pepper. 1 sdt bwg putih bubuk. 1 tbsp garlic…

Balado Jengkol & Teri Pedas

BALADO JENGKOL & TERI PEDAS Bahan/ingredients: 250 gr jengkol, rendam 3 hari dengan mengganti airnya. Kupas kulitnya. 250 gr dog-fruit, soak for 3 days by replacing the water. Peel the skin. 50 gr teri kering, goreng dan tiriskan. 50 gr dried anchovy, frying and drain. 2 lembar daun salam. 2 pcs indonesia bayleaf. 4 lembar…

Chuka Iidako – Seasoned Baby Octopus

CHUKA IIDAKO – SEASONED BABY OCTOPUS Bahan/ingredients: 1.000gr bayi gurita, cuci dan buang kantung tinta. 1.000 gr baby octopus, wash and discard ink bags. 12-15 tetes pewarna makanan merah. 12-15 drops food coloring red. Bumbu/seasoning: 150 ml saus teriyaki. 150 ml teriyaki sauce. kikkoman 2 sdm gula merah. 2 tbsp brown sugar. 1 sdm cuka…

Kerang Tahu Masak Tauco – Sauteed Oriental Hard Clam In Fermented Beans

KERANG TAHU MASAK TAUCO – SAUTEED ORIENTAL HARD CLAM IN FERMENTED BEANS Bahan/ingredients: 1000 gr kerang tahu segar. 1000 gr fresh oriental hard calm. 3 siung bawang putih, cincang. 3 cloves of garlic, chopped. 3 iris jahe, 3 slices of ginger. 1 batang bawang daun, iris serong. 1 stalks of spring onion, oblique. 1 cabe…